by webdev | Mar 31, 2017 | Recipes
Here is an amazing cocktail to enjoy as the weather warms up, courtesy of Sarah McElroy, beverage manager of Roundabout Grill. You can also ask for this at the restaurant or request at your next catering event with Roundabout Catering & Party Rentals. 1.5 oz Tahoe...
by webdev | Mar 27, 2017 | Corporate Events, Event Planning, Party Rentals
It’s likely that the Midwestern values that MaryBeth Smith brings to Roundabout are at the core of the company. MaryBeth is the heart of operations at both Roundabout Catering and Roundabout Grill – and the reason why she and Chef Colin Smith have had a dedicated,...
by webdev | Mar 23, 2017 | Recipes
Asparagus, shiitake mushrooms, morel mushrooms. artichokes, peas, carrots, cabbages… These are all the fresh produce you can put to work in a spring tart. Go to the freezer section in your grocery store and get puff pastry, and put it in your ‘fridge for...
by webdev | Feb 23, 2017 | Recipes
Chef Colin from Roundabout Grill & Catering joined us in the studio to share a tasty recipe on this chilly day. In honor of National Chili Day, he shared his take on Bison Chili. You can use beef, turkey, bison and chicken. You can tun them into chili nachos,...
by webdev | Feb 22, 2017 | Recipes
This delicious healthier option is filling, tasty and will leave you feeling like you made a wise decision! This dish is also currently available at Roundabout Grill. Marinara Sauce 4 tablespoons extra virgin olive oil 1 pound white onion 1/2 pound celery diced 1/2...
