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Roundabout Catering & Party Rentals News

As Seen on Fox 11: The Boil

July 12th, 2018 by Roundabout Catering

Beach day? Camping? This is a delicious, simple dish — the boil! In Louisiana it’s called a Low Boil. First, make a stock of water, Old Bay seasoning, lemon, garlic and onion and bring to your boiling point. At the time it starts to simmer and boil, that’s when you apply the “cut it in […]

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Reno News & Review Best of Northern Nevada

July 6th, 2018 by Roundabout Catering

The second round of Reno News & Review Best of Northern Nevada is open (thru July 26)! We’d love your vote for: Best Chef Best Server Best Wedding Reception Site (Tannenbaum) Best Catering

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Recipe: Roasted Chicken with Succotash & Port Wine Salsa

July 6th, 2018 by Roundabout Catering

Enjoy this tasty comfort food recipe from Chef Colin. It was featured in the 2018 Yelp’s Home Away From Home event benefiting the Ronald McDonald House Charities Northern Nevada. Chicken 4 8 oz. skin-on chicken breasts 1 tablespoon extra virgin olive oil 4 sprigs of parsley for garnish Butternut Squash Puree 1 pound diced butternut […]

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8 Summer Barbecuing Tips That Will Rock Your World

July 3rd, 2018 by Roundabout Catering

Whoo-hoo! Summer is here. And that means lots of fun in the sun, pool time and yummy barbecuing. Take advantage of the sunny days and pleasant evenings, outdoors on the grill. Whether you use a charcoal or gas grill, The Roundabout team shares 8 handy tips for you to rock it on the ‘cue. If […]

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Recipe: Mushroom Cheesecake

June 8th, 2018 by Roundabout Catering

Not too long ago, one of our Roundabout Grill guests asked for our Mushroom Cheesecake recipe. We’d thought we’d share it with all of you! This is a Chef Christian Flores specialty. Bon appetit! 1 cup shred parmesan 1 cup panko bread crumbs 2 tablespoons of fresh thyme 2 tablespoons of fresh tarragon ¼ cup […]

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As Seen on Fox 11: Grilled Moroccan Brochettes

May 31st, 2018 by Roundabout Catering

Chef Colin cooks chicken, beef and salmon skewers with a Moroccan spice rub on the grill with Bill Frankmore on Fox 11 Reno. Add Tandoori spices (e.g. garam masala, garlic, ginger, onion, cayenne pepper or cardamom) or Moroccan Spice Blend to your meat. Alternate your favorite vegetables such as bell peppers and red onion; then add […]

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