by webdev | Feb 28, 2024 | Smith and River
Chris Lott has joined the Smith and River team as executive chef. Smith and River is an American Bistro located on the Truckee River in downtown Reno, owned and operated by MaryBeth and Chef Colin Smith. Lott was born and raised in Fair Oaks, California, where his...
by webdev | Aug 29, 2023 | Special Events
Join Smith and River, an American Bistro in the Riverwalk District of downtown Reno on Wednesday, September 6 at 6:00 p.m. for a four-course prix fixe dinner created by Executive Chef Christian Flores. The delightful menu will consist of: Amuse-Bouche Bay Scallop,...
by webdev | Feb 7, 2023 | Uncategorized
MaryBeth and Colin Smith, local business owners of Roundabout Catering, Smith and River, Tannenbaum Events Center and The Meadows events venue, have announced the acquisition of Franco Baking Company. For more than 50 years, Franco Baking Company has been producing...
by webdev | Oct 3, 2022 | Event Planning
MaryBeth and Chef Colin Smith, local and longtime owners of Roundabout Catering, have announced their latest venture, the opening of The Meadows Event Venue in Fernley. The facility is located at 1045 Inglewood Drive in Fernley and features 12,148 square feet of space...
by webdev | Jul 28, 2022 | Special Events
Chef Colin and MaryBeth Smith, local and longtime owners of Roundabout, acquired Campo in the summer of 2022 and reimagined it into an American Bistro called Smith and River. The menu consists of fresh, approachable and modern cuisine that the Roundabout team is known...
