Catering: 775.747.2090 • Party Rentals: 775.851.2091

Roundabout Catering & Party Rentals News

Archive for the ‘Uncategorized’ Category

Beyond the Pumpkin Spice Latte (PSL)

September 26th, 2017 by Roundabout Catering

What’s En Vogue for Fall Is it fall or is it winter? As we write this, we can’t quite tell by the weather, and if Mother Nature has decided to skip right over this lovely time of year. Nonetheless, fall is our perfect excuse for comfort food and all-things autumn-esque. If you’re planning a corporate […]

Read More

As Seen on Fox 11: Pork Tenderloin

September 22nd, 2017 by Roundabout Catering

The pork tenderloin itself is really lean. The trick is to marinate it, then grill it, then finish it in the oven. The slices can be pink and keeps its delicious flavor. It also picks up any flavors you put with it. Check out the segment.   Add mashed potatoes on the side. You can […]

Read More

Recipe: Pumpkin Muffins

September 21st, 2017 by Roundabout Catering

Get in the pumpkin spirit with this “to die for” recipe for muffins. Enjoy! (Yield: approximately 2 dozen small or 1 dozen large)   2 1/4 C. Sugar 2 C. Vegetable Oil 4 Eggs 4 C. Flour 1 T. + 1 t. Baking Powder 1/2 t. Salt 1 T. Cinnamon 1 t. Ground Ginger 1 […]

Read More

When Side Dishes Make a Starring Role

August 29th, 2017 by Roundabout Catering

We often do the “happy dance” when we sink our teeth into a delicious entrée. But what about what comes on the side? When paired with a main course, sometimes its accompaniment can be equally, if not more, delightful. A great side dish and entrée, when perfectly sync’d, can bring out the best in each […]

Read More

Recipe: Corn Succotash

August 29th, 2017 by Roundabout Catering

Here’s the recipe for a versatile side dish! For chicken piccata 2 servings 3 ears of fresh corn, shaved 1 cup thinly sliced fresh leeks    You must wash the leeks really good, there is sand is inside the leek; so after you chop them, soak in water for at least 10 minutes 1 teaspoon […]

Read More

As Seen on Fox 11: Tasting Trio at Roundabout Grill

August 24th, 2017 by Roundabout Catering

Roundabout Grill, a restaurant featuring American-inspired cuisine by Chef Colin Smith, will debut a Tasting Trio wine and appetizer pairing starting Friday, August 25, 2017. The Trio will be available every Friday from 4-6 p.m. Watch the segment on Fox 11 Reno. The Tasting Trio features: First Paring: Acrobat Rosé of Pinot Noir, Oregon, 2016 […]

Read More