by webdev | Jul 12, 2018 | Recipes
Beach day? Camping? This is a delicious, simple dish — the boil! In Louisiana it’s called a Low Boil. First, make a stock of water, Old Bay seasoning, lemon, garlic and onion and bring to your boiling point. At the time it starts to simmer and boil, that’s when you...
by webdev | Jul 6, 2018 | Recipes
Enjoy this tasty comfort food recipe from Chef Colin. It was featured in the 2018 Yelp’s Home Away From Home event benefiting the Ronald McDonald House Charities Northern Nevada. Chicken 4 8 oz. skin-on chicken breasts 1 tablespoon extra virgin olive oil 4...
by webdev | Jun 8, 2018 | Recipes
Not too long ago, one of our Roundabout Grill guests asked for our Mushroom Cheesecake recipe. We’d thought we’d share it with all of you! This is a Chef Christian Flores specialty. Bon appetit! 1 cup shredded parmesan 1 cup panko bread crumbs 2...
by webdev | May 31, 2018 | Recipes
Chef Colin cooks chicken, beef and salmon skewers with a Moroccan spice rub on the grill with Bill Frankmore on Fox 11 Reno. Add Tandoori spices (e.g. garam masala, garlic, ginger, onion, cayenne pepper or cardamom) or Moroccan Spice Blend to your meat. Alternate your...
by webdev | May 17, 2018 | Recipes
Berries are getting to be bountiful this time of year. Simple ideas using berries for the season can be easy, delicious and relatively healthy. Here are a few recipe ideas: Take vanilla yogurt and put a little honey in it. Add your berries, such as raspberries,...
by webdev | May 8, 2018 | Recipes
Make and enjoy this yummy recipe from our pastry chef, Camille Malmquist. Key Lime Tart For the crust: The volume measurements are approximate, but the weights are sure to work. If you don’t already have one, a kitchen scale is an invaluable tool. 75 g (5.5...
