by webdev | Mar 6, 2018 | Recipes
This recipe is from Chef Christian Flores of Roundabout Grill. “When March comes around, all I can think of is seafood. Back home, I remember every Wednesday and Friday we could not eat red meat because of Lent. Here is my recipe for Spanish seafood paella with...
by webdev | Feb 22, 2018 | Recipes
Chef Colin and Melissa Carlson share easy-peasy recipes for great breakfast on the go items. Chef Colin made all of these in muffin tins! French Toast – mix up diced sourdough bread in french toast batter, with vanilla and cinnamon. Pour into muffin tins and...
by webdev | Jan 31, 2018 | Recipes
At Roundabout, we like to kick up the spice from time-to-time, especially around the season of LOVE, aka Valentine’s Day. Chef Colin Smith has a recipe for your sweetheart – tandoori roasted chicken breast with spinach and butternut squash and an apple and...
by webdev | Jan 25, 2018 | Recipes
When it’s cold outside, we all love to turn to comfort food. But, what about a healthier version of dishes that are still comforting enough to give you a hug? For beef stroganoff, you can used any type of beef, (Chef Colin is using leftover trip-tip), add thyme,...
by webdev | Jan 11, 2018 | Recipes
Waffles are not just for breakfast anymore. The first is a gorgonzola waffle with short ribs on top — cook your short ribs with caramelized onions, a beef demi glaze and red wine. This is a rendition of Chef Colin’s dad’s recipe from the military, called SOS (that...
by webdev | Jan 8, 2018 | Recipes
Chef Steve DiPietro shares a delicious, healthy recipe for Eggplant Milanese to start out the new year. Slice eggplant lengthwise in 1/4 inch slices. Bread with flour, egg and panko breadcrumbs. In a heavy skillet, preheat olive oil until very hot. Lightly brown...
