MaryBeth and Colin Smith, local business owners of Roundabout Catering, Smith and River, Tannenbaum Events Center and The Meadows events venue, have announced the acquisition of Franco Baking Company. For more than 50 years, Franco Baking Company has been producing freshly baked bread at its facility in Sparks, Nevada. With…
Prime rib! That’s all you had to say. Chef Colin visited Mornings on Fox 11 to show us how to make a holiday prime rib. Recently, he’s been featuring holiday dishes that, at first glance, look incredibly hard to tackle – but with a little help from Colin and crew the meals
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Vote for your favorite #1Meat12Ways dish featuring Durham Ranch Bison on their Facebook page in the month of December. In order to showcase the many ways that meat can be prepared, 12 chefs, foodies, and meat lovers shared their best dishes featuring Durham Ranch meat. Chef Colin Smith has submitted a
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Chef Colin was back on Mornings on Fox today, and he has prepared a feast of appetizers. Some might say appetizers are one of the best parts of a holiday party or dinner. Looking at what Colin brought to the station, it’s not hard to see why. Recipe: Brie with Honey
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Colin Smith from Roundabout Catering stopped by Mornings on Fox 11 to tell us everything we need to know about carving a turkey. To book an event or to consult on party rentals, please call Roundabout Catering & Party rentals at 775-747-2090. Located in Sparks, Nev., Roundabout Catering & Party
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By MaryBeth Smith, Owner Ahhh… the holidays. For some, it’s the happiest time of the year. For others, it’s a bit stressful. For those of you who like to get into the spirit and throw a festive soiree, here are five useful tips to make your holiday party fun and
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Chef Colin showcased a delicious and healthier holiday sides on Tasty Thursdays on Fox Reno. Here is the recipe for Cranberry-Apple Chutney. 1 lb. Apples, Granny Smith, Raw 2 TONE’S Cinnamon Sticks 2 c. Agave Syrup 2 oz. Ginger Root .25 c. Extra Virgin Olive Oil 3 lb. Cranberries 1
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From Shelle Murach Reno Moms Blog I am not sure if you know this or not, but the holidays are coming. I know this because Target’s has morphed into a winter wonderland and I have started to get a lot of catalogues. Quick question, when did those Fruit of the
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Thursday’s on Mornings on Fox 11 with Melissa Carlson are officially “Tasty Thursdays” once again! Every other Thursday Chef Colin will join us Fox 11 the show. Here is the recipe for the delicious risotto: 1 cups fresh peas 1 cup Roasted Butternut Squash – peel and dice and roast for 20 min.
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When it comes to throwing an event, the event catering is one of the aspects guests will remember and talk about well after the party is over. Whether it is your wedding reception, an office event or a non-profit fundraising gala, catering can be the factor that separates the good
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