Menu #1
Day 1 Lunch: Vegetarian Fried Rice w/ Brussels Sprouts
Day 1 Dinner: Black Bean Pasta Salad
Day 2 Lunch: Vegetarian Quinoa Burrito Bowl
Day 2 Dinner: Roasted Cauliflower Enchiladas
Day 3 Lunch: Kale, Black Bean, and Avocado Bowl
Day 3 Dinner: White Bean Burrito
Menu #2
Day 1 Lunch: Vegetarian Portabella Pot Roast
Day 1 Dinner: Broccoli Quinoa Casserole
Day 2 Lunch: Vegetarian BBQ Baked Beans
Day 2 Dinner: Spicy Peanut Butter Tempeh & Rice
Menu #3
Day 1 Lunch: Fajita Veggie Burger Bowl
Day 1 Dinner: Roasted Butternut Squash w/ Spiced Chickpeas
Day 2 Lunch: Vegetarian Cauliflower Pizzas
Day 2 Dinner: Chickpea Curry & Basmati Rice
Day 3 Lunch: Teriyaki Tofu Bowls
Day 3 Dinner: Lentil Salad w/ Beyond Meat
Menu #4
Day 1 Lunch: Cold Sesame Peanut Noodles
Day 1 Dinner: Vegetarian Red Curry Chili
Day 2 Lunch: Dairy Free Brown Rice Risotto
Day 2 Dinner: Spicy Cauliflower Sabzi w/ Cashews
Menu #5
Day 1 Lunch: Mujadara
Day 1 Dinner: Rice and Lentil Tacos w/ Vegan Queso
Day 2 Lunch: Edamame & Quinoa Salad
Day 2 Dinner: Mediterranean Farro Salad w/ Chickpeas
Day 3 Lunch: Gnocchi & White Beans
Day 3 Dinner: Carrot Slaw with Smokey Maple Tempeh
Menu #6
Day 1 Lunch: Tofu Stir-Fry
Day 1 Dinner: High Protein Pasta & Pesto
Day 2 Lunch: Marinated Tofu Salad
Day 2 Dinner: Chipotle & Sweet Potato Stew