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2019 Wedding Trends We All Want to Know About

By Christy McDougal, Manager, Tannenbaum Events Center With 2019 in full swing, we wanted to get our favorite local partners together to talk about new wedding trends offered in in the Reno-Tahoe area. This is an exciting collection of new ideas and older ideas that are back in style. Bridal’s

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Reaching Your New Year's Goals with a Registered Dietitian

Want to reach your weight loss goals in 2019? Need a trained and certified nutrition professional on your side? Don’t have time for meal prep? Roundabout Meal Prep has a solution for you.   Registered Dietitian Services at Roundabout Meal Prep Working with a Registered Dietitian can help you achieve

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Healthy Holiday Food Swaps

Healthy Holiday Food Swaps By: Morgan Vitti It’s that time of year again. The Christmas lights are going up around town, the weather is getting colder, people seem to be smiling a little more, and your pants might be feeling a little tighter than usual. Welcome to the holiday season!

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As Seen on Fox 11: Winter Salmon

A nice winter fish for you to consider is salmon. Chef Colin seared the salmon and took a cranberry chutney that he had from Thanksgiving, and whipped in some raspberry vinegar, extra virgin olive oil, thyme and parsley. This makes for a nice vinaigrette, because it’s acidic and tart. He

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As Seen on Fox 11: Soups

Soups should be simple. Chef Colin shares some ideas for tasty, filling soups. He made a tomato bisque, using chicken stock, garlic, onion and then pureed the ingredients all together, and topped the soup with a puff pastry and mozzarella. He also made Thai butternut squash soup, which is also

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As Seen on Fox 11: Always Be Rice

It’s getting a bit colder, so Chef Colin shares a comforting risotto recipe with roasted butternut squash, smoked bacon, peas and spinach. There’s really no myth to risotto. It’s really just rice. You use a different kind of rice (Carnaroli) and you put the water in gradually. It’s a little

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As Seen in RGJ: Colin Smith of Roundabout Named Rancharrah Chef

By Johnathan L. Wright, Reno Gazette-Journal Rancharrah, you have a chef. Colin Smith, co-owner of Roundabout Grill in Whitney Peak Hotel and Roundabout Catering & Party Rentals, recently was named consulting chef and food and beverage director for the Club at Rancharrah. Smith shared his appointment exclusively with @RGJTaste. The

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Recipe: Cream of Asparagus Soup

Here is a delightful recipe for an easy and delicious cream of asparagus soup. 2 pounds green asparagus 1 large onion, chopped 2 tablespoons unsalted butter 5 to 6 cups chicken broth ½ cup heavy cream ¼ teaspoon fresh lemon juice, or to taste ½ teaspoon white vinegar 1 teaspoon

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