MaryBeth and Colin Smith, local business owners of Roundabout Catering, Smith and River, Tannenbaum Events Center and The Meadows events venue, have announced the acquisition of Franco Baking Company. For more than 50 years, Franco Baking Company has been producing freshly baked bread at its facility in Sparks, Nevada. With…
MaryBeth and Chef Colin Smith, local and longtime owners of Roundabout Catering, have announced their latest venture, the opening of The Meadows Event Venue in Fernley. The facility is located at 1045 Inglewood Drive in Fernley and features 12,148 square feet of space which can accommodate up to 200 guests.
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A good meal is like a symphony. At Roundabout Catering, flavors and textures come together to create unique dining experiences. Food has the power to inspire nostalgia, bring people together and create new memories. There are thousands of dishes to be made, but they all have one thing in common: they
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The Boys and Girls Club of Truckee Meadows is celebrating its 40th Annual Jack T. Reviglio Cioppino Feed and Auction.
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What’s in and what’s out for 2020? While people may be so over Açai, avocado toast and all-things in a bowl, they’re wanting to know what’s going to dominate their taste buds next. We asked our Roundabout chefs to weigh in on their thoughts and predictions for the year ahead.
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Undoubtedly, the best part of the colder season is the food. Make this the best winter yet by serving up shareable food that everyone will enjoy. The trends this season are all about keeping your guests happy and feeling like they’re at home. From cocktail parties to small group gatherings,
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Do you want to take the day off but still have a delicious Thanksgiving meal? Chef Colin shares with us the perfect Thanksgiving meal that Roundabout Catering is offering for T-day. See the segment here. Whether you choose catering or decide to roast your turkey at home, consider making traditional
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As caterers, we have the opportunity to not only shake up the food industry but to inspire healthy living. Sustainable catering can be achieved by changing the way you cook, serve and even dispose of food. Caterers have started to create dishes and events in environmentally friendly ways. Although you
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It’s that time of the year again. The holiday season is already upon us and that means event, party and get together invites will soon be arriving left and right. Make no mistake because not every event is the same. Holiday events and parties, whether big or small, require unique
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A memorable part of any event is when the caterer brings out the food… until they bring out the dessert. Your guests are no strangers to cupcakes and pastries – sweeten your dessert station with big, beautiful flavors that your guests maybe haven’t tried before. Make every event a sweet
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